Red Maple Eatery is a family-owned restaurant offering real food made to your order in a newly renovated space. Our goal at Red Maple Eatery is to be a warm and inviting gathering place for families and friends who enjoy a slower pace of life. We care about the food that we serve – it may take a bit of time, but we believe that it is worth the wait. Real food takes time and we are excited to have you spend that time with us.
Kelly and Bill, a husband and wife team (along with their children), are the proprietors of Red Maple Eatery. Adventure in nature, food and life sums up this clan. The running joke around our table is that when we sit down at a meal together, we start talking about when the next meal might be. We care about food – we make a point of using real ingredients in everything we prepare. We try to stay as local as possible with our food sources, from bakery to beef (and some in between). Time is important to us – real food takes some care in cooking and we want to get it right. We look forward to having you spend some time with us!
Red Maple Eatery proudly serves Anderson’s Pure Maple Syrup, produced by Bill’s cousin and his family since 1928.
